Pinot grigio

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Veneto Indicazione Geografica Tipica

As the name suggests, Pinot Grigio’s bunches are small and compact just like pinecones. The colour, on the other hand, is all to be discovered! Here in the Lessini hills, which are characterised by considerable temperature changes, Pinot Grigio grapes maintain primary fruit flavours and body while the soil gives mineralogy and freshness.

Vineyard area:
Ha 1,7
Grape variety:
100% Pinot Grigio
Pruning method:
Double Guyot
Cultivation:
Organic
Yield:
6000 kg/hectar
Soil:
Volcanic, clay, excellent soil texture, high mineral content Geological area: Trissino, hilly, 300 meters a.s.l. , south-eastern/western exposure
Harvest:
In early September, by hand into 8 Kg crates
Vinification:
Soft pressing, fermentation without adding yeasts in stainless steel tank
Vintage:
2020
Alcohol:
13%
Residual Sugar:
1,2 gr/lt
Total acidity:
5,67 gr/lt
Total sulphur dioxide:
< 50 mg/lt
Colour:
Intense straw yellow
Aroma:
Jasmine, lychee, apple and pear, mineral
Palate:
Dry, mineral elements stand out, fruity, full and persistent
Pairings:
Perfect with risottis, white meats and pasta dishes, cheeses, mushroom and fish base dishes and baccalà mantecato
Serving temperature:
12°